Cook along or sit back, sip something nice and just watch!
ON THE MENU:
Żurek in a Bread Bowl
Sour, salty and creamy rye wheat soup loaded with bits of smoked kielbasa, potatoes and hard-boiled egg served in a warm bread bowl. A must have on any Easter dinner table.
The classic, highly decorated Easter tart, short-crust pastry with an endless variety of possible toppings, we'll demonstrate 3 possibilities:
How to make a rye starter for your soup
Different uses for your sourdough starter (not just in bread)
How to make your own bread bowl
Artistic ways to decorate your Easter dessert
$25 per Household
Saturday March 27th 2021
Polish Easter Cooking: 4:00PM-5:30PM EST
LIVE Polish Music: 5:30PM-6PM EST (following the workshop!)
Check your time zone HERE!
Please note, there are TWO Ticket options for the "Live Polish Music"
COOKING WORKSHOP: Polish Easter Cooking: $25
COOKING WORKSHOP ADD-ON: Live Polish Music: $10
MUSIC ONLY: Live Polish Music: $15
Polish Easter Cooking: 1.5 hrs.
LIVE Polish Music: 30 mins.
RECIPES & INGREDIENTS:
A list will be sent via e-mail two days before the workshop, including what needs to be prepped if you are cooking along.
A Song List will also be sent via e-mail with some of Lois's favorite Polish songs you can play in the background or before the demo to get you in that lovely Polish mood!
Full Refund 48 hours before the workshop date. 50% charge for cancellations within 48 hours (2 days) of the workshop date.