ON THE MENU:
Lemon Ricotta Pancakes
with Blueberry Compote & Maple Syrup
Maple Glazed Strip Bacon
Oven roasted to perfection
Pampered eggs baked with spinach, aged cheddar & mushrooms on a soft bed of creamy polenta
How to perfect your pancakes, every time
What not to do when cooking bacon
Tips and tricks to getting your eggs your way
How to present it all beautifully on a plate
Check your time zone HERE!
$25 Per Household
Cooking Workshop: 1.5 hrs.
RECIPES & INGREDIENTS:
A Digital Workshop Packet will be sent via e-mail two days before the workshop date.
Full Refund 2 days before the workshop date. 50% charge for cancellations within 24 hours of the workshop date.